A curated collection of 40 recipes that combine the playful creativity of fashion, the deliciousness of food, and the beauty of flowers, in one gorgeous glass! Elegant, edible flowers are becoming more accessible every day - they will taste as good as they look in fragrant drinks.
In this book, you'll learn how to create floral pantry item staples to create cocktails, practical tips on where to buy edible flowers, using fresh vs. dried, how to grow edible flowers at home, and how to use floral ingredients in other recipes. The drink recipes, alcoholic and non-alcoholic alike, are perfect for baby showers, a Mother's Day brunch, weddings, or simply entertaining guests in your own backyard. Colorful photos accompany each recipe!
Hardcover, 128 pages. 8.5"L x 5"W